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News Feature: Experimenting with Open Science
March 7, 2023, #31 On 15 February Ludo Waltman and his co-authors published a blog article in Leiden Madtrics about “Experimenting with...
Mar 7, 20232 min read
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News Feature: Peer Review
February 21, 2023, #30 On 13 February 2023 Amber Dance wrote an article in Nature called: “Stop the peer-review treadmill. I want to get...
Feb 21, 20232 min read
3 views


News Feature: Falsifying Attribution
February 14, 2023, #29 On 7 February 2023 Jonathan Bailey wrote an entertaining article called Falsifying Attribution for a Bad Pun. The...
Feb 14, 20232 min read
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News Feature: Sticking with Twitter?
February 1, 2023, #28 On 19 January 2023 the “Scholarly Kitchen” hosted a discussion about “The Dea(r)th of Social Media? Assessing...
Feb 1, 20232 min read
5 views


News Feature: How good is ChatGPT?
January 24, 2023, #27 ChatGPT has made headlines in the press, but as yet the number of papers offering a systematic analysis of its...
Jan 24, 20232 min read
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News Feature: Image Manipulation Software
January 17, 2023, #26 Mike Rossner wrote a recent guest post for Scholarly Kitchen about why “Publishers Should Be Transparent About the...
Jan 17, 20232 min read
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News Feature: Are Impact Factors a Quality Measure?
January 10, 2023, #25 Many universities and many countries use Journal Impact Factors (JIFs) when assessing the quality of publications...
Jan 10, 20232 min read
4 views


News Feature: Fixing Peer Review
December 13, 2022, #24 Olavo B. Amaral wrote in Nature on 23 November 2022 that peer review could be fixed by breaking it into stages:...
Dec 13, 20222 min read
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